4 Reasons Why I Take Beef Organs Every Day
-Rich Froning Jr.
1. It’s real food, like it should be.
I try to eat the way we were meant to. Beef Organs is just that, real food from grass-fed liver, heart, kidney, spleen, and pancreas. No additives. No shortcuts. Just the nutrients God put in nature to support strength, recovery, and resilience.
2. Recovery is part of the job.
Training hard is the easy part. Recovering well, that’s what keeps you in the game. Beef Organs give me the nutrients to bounce back faster and train again tomorrow. B12, iron, creatine, CoQ10… it all adds up.
3. I need energy that lasts through it all.
My days start early and go long: training, coaching, running the farm, being present for my wife and kids. This gives me a foundation. The nutrients support real energy production, so I’ve got what I need all day.
4. Heart & Soil makes it easy.
I get my organs from Heart & Soil. They make these powerful foods accessible and convenient. With them you’re getting 100% real food, freeze dried organs in a capsule. No junk. No additives. Just clean, powerful nutrition straight from nature.
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